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ISSN 3067-0152
Original Research Articles
Vol. 72, 2020July 20, 2020 CDT

Effects of dietary pH and acid source on growth and feed efficiency of the Nile Tilapia, Oreochromis niloticus fry

Ryan V. Fabay, Barry L.M. Tumbokon, Augusto E. Serrano Jr.,
dietfeed utilizationgrowthfeedingnile tilapiafree acidityattractabilityhydrochloric acidorganic acidsdietary ph
Copyright Logoccby-nc-nd-4.0 • https://doi.org/10.46989/001c.19031
Photo by Lily Banse on Unsplash
Israeli Journal of Aquaculture - Bami...
Fabay, Ryan V., Barry L.M. Tumbokon, and Augusto E. Serrano. 2020. “Effects of Dietary pH and Acid Source on Growth and Feed Efficiency of the Nile Tilapia, Oreochromis Niloticus Fry.” Israeli Journal of Aquaculture - Bamidgeh 72 (July):1–11. https:/​/​doi.org/​10.46989/​001c.19031.

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