Vol. 60, 2008January 01, 2008 CDT
Effects of Lecithin on Cholesterol Digestibility in the Prawn, Artemesia longinaris (Crustacea, Penaeidae)
Effects of Lecithin on Cholesterol Digestibility in the Prawn, Artemesia longinaris (Crustacea, Penaeidae)
Haran, Nora S., and Jorge L. Fenucci. 2008. “Effects of Lecithin on Cholesterol Digestibility in the Prawn, Artemesia Longinaris (Crustacea, Penaeidae).” Israeli Journal of Aquaculture - Bamidgeh 60 (January). https://doi.org/10.46989/001c.20474.