Effect of Temperature on Growth and Biochemical Composition (Sterols, α-tocopherol, Carotenoids, Fatty Acid Profiles) of the Microalga, Isochrysis galbana

Gama Pereira, T., M. Monterio, M. Donato, Y. Durmaz, S. Gokpinar, L. Gouveia, M.L. Nunes, and N.M. Bandarra. 2008. “Effect of Temperature on Growth and Biochemical Composition (Sterols, α-Tocopherol, Carotenoids, Fatty Acid Profiles) of the Microalga, Isochrysis Galbana.” Israeli Journal of Aquaculture - Bamidgeh 60 (January). https:/​/​doi.org/​10.46989/​001c.20492.