Vol. 59, 2007January 01, 2007 CDT
Effects of n-3 PUFA Levels in Live Foods on Albinism, Growth, Survival, and Salinity Tolerance of Flounder (Paralichthys olivaceus) Larvae in Large-Scale Artificial Rearing
Effects of n-3 PUFA Levels in Live Foods on Albinism, Growth, Survival, and Salinity Tolerance of Flounder (Paralichthys olivaceus) Larvae in Large-Scale Artificial Rearing
Wel, Wang, Zou Xiangyang, Chen Liqiao, and Yao Feng. 2007. “Effects of N-3 PUFA Levels in Live Foods on Albinism, Growth, Survival, and Salinity Tolerance of Flounder (Paralichthys Olivaceus) Larvae in Large-Scale Artificial Rearing.” Israeli Journal of Aquaculture - Bamidgeh 59 (January). https://doi.org/10.46989/001c.20524.