Effects of Selenium on the Activity of Antioxidant Enzymes in the Shrimp, Neocaridina heteropoda

Guan, Yue-Qiang, Zi-Hui Wang, Guo-Hua Xiao, Hai-Ming Xu, Chun-Long Zhao, Hong-Wei Wang, and Duan-Bo Cal. 2009. “Effects of Selenium on the Activity of Antioxidant Enzymes in the Shrimp, Neocaridina Heteropoda.” Israeli Journal of Aquaculture - Bamidgeh 61 (January). https:/​/​doi.org/​10.46989/​001c.20568.