Metrics Effects of Dietary Pyridoxine on Growth and Physiological Responses of Labeo rohita Fingerlings Reared in High Water Temperature
Effects of Dietary Pyridoxine on Growth and Physiological Responses of Labeo rohita Fingerlings Reared in High Water Temperature
acetylcholine esterasecatalasecortisollabeo rohitapyridoxinesuperoxide dismutasetemperaturespecific growth rate
• https://doi.org/10.46989/001c.20617 Pageviews and PDF downloads
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