Vol. 67, 2015January 01, 2015 CDT
Effects of Dietary Supplementation with Fermented Ginkgo Leaves on Innate Immunity, Antioxidant Capability, Lipid Metabolism, and Disease Resistance Against Aeromonas hydrophila Infection in Blunt Snout Bream (Megalobrama amblycephala)
Effects of Dietary Supplementation with Fermented Ginkgo Leaves on Innate Immunity, Antioxidant Capability, Lipid Metabolism, and Disease Resistance Against Aeromonas hydrophila Infection in Blunt Snout Bream (Megalobrama amblycephala)
Liu, Wenbin, Fuliang Cao, Xuhui Zhang, Juxian Yang, Xiaoshu Qin, Linguo Zhao, Yan Lu, and Wanwen Yu. 2015. “Effects of Dietary Supplementation with Fermented Ginkgo Leaves on Innate Immunity, Antioxidant Capability, Lipid Metabolism, and Disease Resistance Against Aeromonas Hydrophila Infection in Blunt Snout Bream (Megalobrama Amblycephala).” Israeli Journal of Aquaculture - Bamidgeh 67 (January). https://doi.org/10.46989/001c.20689.