Effects of Dietary Cholesterol Levels on the Growth, Molt Performance, and Immunity of Juvenile Swimming Crab, Portunus trituberculatus

Yang, Yunxia, Tao Han, Changkao Mu, Yudong Jiang, Jiteng Wang, Chunlin Wang, Shunxin Hu, Xinyu Li, and Jianxin Wang. 2015. “Effects of Dietary Cholesterol Levels on the Growth, Molt Performance, and Immunity of Juvenile Swimming Crab, Portunus Trituberculatus.” Israeli Journal of Aquaculture - Bamidgeh 67 (January). https:/​/​doi.org/​10.46989/​001c.20696.