ISSN 3067-0152
Vol. 66, 2014January 01, 2014 CDT
Hydrolyzed Tuna Meat By-Product Supplement for Juvenile Red Sea Bream, Pagrus major, and its Effect on Growth, Enzyme Activity, Plasma Parameters, and Apparent Nutrient Digestibility
Hydrolyzed Tuna Meat By-Product Supplement for Juvenile Red Sea Bream, Pagrus major, and its Effect on Growth, Enzyme Activity, Plasma Parameters, and Apparent Nutrient Digestibility
Koshio, Shunsuke, Roger Edward Mamauag, Saichiro Yokoyama, Manabu Ishikawa, and Janice Alano Ragaza. 2014. “Hydrolyzed Tuna Meat By-Product Supplement for Juvenile Red Sea Bream, Pagrus Major, and Its Effect on Growth, Enzyme Activity, Plasma Parameters, and Apparent Nutrient Digestibility.” Israeli Journal of Aquaculture - Bamidgeh 66 (January). https://doi.org/10.46989/001c.20778.