Vol. 70, 2018January 01, 2018 CDT
Dietary Lipid Level Affects Growth Performance, Antioxidant Capacity, Hematological Characteristics and Lipid Metabolism in Juvenile Black Seabream (Acanthopagrus schlegelii)
Dietary Lipid Level Affects Growth Performance, Antioxidant Capacity, Hematological Characteristics and Lipid Metabolism in Juvenile Black Seabream (Acanthopagrus schlegelii)
Qiu, H., Q. Zhou, Y. Yuan, T-t Zhu, T-t Pan, M. in, and Y. Lu. 2018. “Dietary Lipid Level Affects Growth Performance, Antioxidant Capacity, Hematological Characteristics and Lipid Metabolism in Juvenile Black Seabream (Acanthopagrus Schlegelii).” Israeli Journal of Aquaculture - Bamidgeh 70 (January). https://doi.org/10.46989/001c.20913.