ISSN 3067-0152
Vol. 70, 2018January 01, 2018 CDT
Combined Effects of Dietary Phosphorus Level and Polyculture on Fish Production, Water Quality, and Plankton Composition, in Intensive Culture of Crucian Carp
Combined Effects of Dietary Phosphorus Level and Polyculture on Fish Production, Water Quality, and Plankton Composition, in Intensive Culture of Crucian Carp
Liao, H., M. Chen, Y. Sun, B. Li, and H. Tang. 2018. “Combined Effects of Dietary Phosphorus Level and Polyculture on Fish Production, Water Quality, and Plankton Composition, in Intensive Culture of Crucian Carp.” Israeli Journal of Aquaculture - Bamidgeh 70 (January). https://doi.org/10.46989/001c.20919.