Vol. 64, 2012January 01, 2012 CDT
Effects of Dietary Pyridoxine on Growth and Physiological Responses of Labeo rohita Fingerlings Reared in High Water Temperature
Effects of Dietary Pyridoxine on Growth and Physiological Responses of Labeo rohita Fingerlings Reared in High Water Temperature
Ciji, Alexander, M.S. Akhtar, A.K. Pal, N.P. Sahu, and D.K. Meena. 2012. “Effects of Dietary Pyridoxine on Growth and Physiological Responses of Labeo Rohita Fingerlings Reared in High Water Temperature.” Israeli Journal of Aquaculture - Bamidgeh 64 (January). https://doi.org/10.46989/001c.20617.