Vol. 70, 2018January 01, 2018 CDT
Effects of Dietary Surfactin Supplementation on Growth Performance, Intestinal Digestive Enzymes Activities, and Hepatic Antioxidant Potential of American Eel (Anguilla rostrata) Elvers
Effects of Dietary Surfactin Supplementation on Growth Performance, Intestinal Digestive Enzymes Activities, and Hepatic Antioxidant Potential of American Eel (Anguilla rostrata) Elvers
Chen, X-H., S-W. Zhai, Y Liang, Y hi, and P-Y. Zhao. 2018. “Effects of Dietary Surfactin Supplementation on Growth Performance, Intestinal Digestive Enzymes Activities, and Hepatic Antioxidant Potential of American Eel (Anguilla Rostrata) Elvers.” Israeli Journal of Aquaculture - Bamidgeh 70 (January). https://doi.org/10.46989/001c.20899.